Every year it's the same thing at my house. The fun and excitement of, "what will we cook for our vegan Thanksgiving?!" mixed with the anxiety and dread of "what will we cook for our vegan Thanksgiving!??" Old favorites like green bean casserole and homemade cranberry sauce compete with shiny new ideas (Jackfruit tacos?!). What's to be the centerpiece: seitan, tofu, Tofurkey? A vegan turducken?
The fact is that when it comes to vegan Thanksgiving feasts, the possibilities are nearly endless. There are so many amazing possibilities for main courses, sides, and desserts that it can make one a little dizzy just trying to nail it down. But never fear: it can be done!
So tell us, what are your Thanksgiving plans? Comments please! If you'd like to share an original vegan recipe with us, we'd love to post it - and give you full credit of course! :D